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Public Act Number: 178
Public Act Year: 2012
Document Type(s): MCLs
(40 results found)
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Document Type Description
Section 289.1101 Section Short title.
Section 289.1105 Section Definitions; A to C; unsafe substances, additives, or chemicals.
Section 289.1107 Section Definitions; D to F.
Section 289.1109 Section Definitions; G to P.
Section 289.1111 Section Definitions; R to W.
Section 289.1113 Section Terms defined in act; meanings; use of terms "critical violation" and "noncritical violation."
Section 289.2119 Section Rules; evaluation, consultation, and training support to local health departments; review; criteria.
Section 289.2125 Section Fees for certain services.
Section 289.2127 Section Manager food safety training; conditions for requiring.
Section 289.2129 Section Certification of managerial employee under program accredited by American National Standards Institute; food safety training containing allergen awareness component; requirements; records documenting compliance; applicability of subsection (2); rules; updates; implementation of food handler program, employee health certification program, or manager certification program by local legislative body.
Section 289.2132 Section Agreements with other states and federal government.
Section 289.3103 Section Definitions.
Section 289.3105 Section Enforcement; delegation to local health department; exceptions.
Section 289.3125 Section Evaluations; reducing frequency; limitation.
Section 289.3127 Section Evaluation findings; report.
Section 289.3133 Section Analysis of food samples; utilization of laboratories.
Section 289.4102 Section Cottage food operation; exemption from licensing and evaluation provisions; requirements.
Section 289.4103 Section Application for license; submission; forms; information; mobile food establishment license; commissary service; forwarding recommendations to department; temporary license.
Section 289.4105 Section Person, establishment, or organization exempt from licensure.
Section 289.4111 Section License fees; food sanitation fees; initial application fee as nonrefundable; convenience fee.
Section 289.4114 Section Shellfish dealer; certification required.
Section 289.4117 Section Dairy and food safety fund; credit of money collected; creation; investment; lapse; administration; consumer food safety education fund; industry food-safety education fund; creation; use and carrying forward of funds; "fee-exempt food establishment" defined.
Section 289.4123 Section Transfer of license; limitation.
Section 289.4125 Section Issuance of license; requirements; hearing; revocation or suspension of license; period of refusal to issue or reissue license; summary suspension.
Section 289.4127 Section Summary suspension of license; petition for hearing; commencement of proceedings; reinstatement.
Section 289.4129 Section Denial of license or registration; hearing; commencement; conduct.
Section 289.5101 Section Prohibited acts; violation.
Section 289.5105 Section Administrative fines or costs.
Section 289.6101 Section Incorporation by reference; changes or updates by rule; annexes.
Section 289.6107 Section Plans and specifications; review by director; revisions; approval; expiration; availability for inspection.
Section 289.6129 Section Consideration of risk-based evaluation methodology; evaluation report; priority items or priority foundation items; correction.
Section 289.6135 Section Mobile food establishment; affixing name and address to vehicle; carrying copy of limitations; route schedule; decals.
Section 289.7101 Section Compliance with federal regulations; exception.
Section 289.7104 Section Control of molluscan shellfish.
Section 289.7112 Section Adoption of federal regulations.
Section 289.7113 Section Definitions.
Section 289.7114 Section Shell eggs.
Section 289.7133 Section Artificial casings or containers; products considered as adulterated.
Section 289.7137 Section Food additives; limitation.
Section 289.8107 Section Definitions; prepackaged perishable food; date; prohibited sales; advertisement of food sold after date; alteration of date prohibited; calculation of date; exceptions.